Tag Archives: trout

Quick fish and tofu croquettes

A quick and healthy recipe for the week-end? This is for when you are not feeling up to much and looking at the left-overs in the fridge without much inspiration… Been there? Me too… But a nice easy little dish would cheer you up, and this is it.

This will make a dozen croquettes.

Ingredients list:

  • Firm tofu, 200g
  • Flaked cooked fish (salmon, cod, trout…), 200g
  • Basil leaves, 5
  • 2 eggs
  • Salt and pepper
  • Worcester sauce, 1 dash

This is a nice dish to use up left overs of any fish you have been enjoying that week. I make it with trout when it is in season and my other half has stuffed the freezer full of his catch! I might bake a trout with almonds and then use the flesh to make this the next day.

Blend the trout fillets with the tofu and seasoning in a food processor.

Add the eggs and mix. You will have a mix like a dough or a bit firmer.

Then shape some egg-sized balls in oiled hands and roll them in rice flour before frying them in a bit of sunflower oil. Turn them around to have it nicely brown all around.

Enjoy with a side salad.